Khus Flavour Oil
Khus Flavor Oil has a deep, sweet, and woody taste for the reason that it is made from real khus. Natural Vitriver or Khus is an aromatic herbal grass that has strong notes of smokey, earthy, amber, and balsam to its flavour. People in India traditionally use it as a natural coolant. Its unique yet subtle taste enhances beverages and syrups, especially when making sharabats and juices.
Beverage makers use the delicate flavor of Khus Flavour Essence to prepare mocktails, cocktails, sodas, sorbets, iced tea, lemonades, and many other drinks. Candy and chocolate makers rely on this flavouring oil for its rich and powerful taste.
Dessert and sweet makers also use it because its unique flavor enhances recipes instantly. Use pure Khus edible essence to make flavored curd or lassi as it has a very refreshing and cooling taste.
Natural ingredients give food-grade khus flavouring oil a very stable formula. The liquid essence of this oil blends easily with water as well as oil-based ingredients. Also, its concentrated formula delivers full flavor with just a few drops. Khus Flavour Oil retains its original aroma and taste even at extremely high temperatures.
Common Forms
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Flavour Oil (Food-grade) – Used in beverages and desserts.
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Essential Oil (Aromatherapy grade) – For diffusers, skincare, and perfumes.
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Attar (Traditional) – Strong, long-lasting natural scent.